Written by Heather Hart | @howtonourish
Earl grey tea and lavender combine to make the most heavenly drink; a London fog. This adrenal-nourishing take on a classic beverage is iced to satisfy in colder weather and uses caffeine-free rooibos chai to avoid taxing the adrenals. This is the perfect alternative to iced coffee.
Let’s face it – your adrenals probably need some love. If you’re chasing babies all day, if your house is a mess, if you work from home with kids around, if you have to rush home to make dinner, if you sit down at the end of the day and melt into the couch... your adrenals could use some extra nourishment. Motherhood can be tough on our stress hormones, especially when our kids are little and loud and so busy.
If you’ve never had a London fog, you’re in for a treat! Adding protein and minerals to this recipe, along with caffeine-free tea, ensures some serious love and affection for your adrenal glands that are so easily taxed. Make one in the morning with breakfast or enjoy as an afternoon snack!
Can I use any earl grey tea or does it have to be rooibos?
You can use an earl grey you have on hand, but keep in mind that rooibos tea is caffeine-free and recommended to keep the drink adrenal-supportive. If you know caffeine doesn’t bother you, feel free to use a traditional earl grey.
Can I use earl grey tea bags instead of loose-leaf tea?
Yes! I would use two earl grey tea bags on your first batch and adjust depending on your desired potency.
Can I make this ahead of time and store it?
Definitely, and I often do. I like my tea cold from the fridge so I will typically brew it the night before I want to drink it and store it covered in the fridge until I’m ready to use it. This is a great way to have your drink cold without needing to add ice.
Can I make this drink hot instead of iced?
Yep! While your tea is brewing, heat the milk, then pour it into the blender with everything else in step #2 below.
Recipe by Heather Hart
Makes: 30 oz
Prep Time: 20 minutes (with brew time)
*If adding additional sweetener, choose one that is rich in minerals. This ensures your body won’t lose precious minerals while processing the sugar, but will still add a yummy dose of sweetness. Good alternatives to maple syrup are raw honey, maple sugar, coconut sugar, or panela cane sugar. If you are not in a fertility season, pure stevia can also be a good choice. Always avoid highly-processed white sugar and sugar alcohols like erythritol.
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To learn more about nutritional therapy, please feel free to browse my other blog posts here.
Hello friend! I'm Heather, Nutritional Therapist and Perinatal Minerals Expert. As a mother of three littles, I am constantly thinking about how I can support my body and mind with healthy nutrition and lifestyle choices. As a practitioner, I would like to pass that knowledge on to you! I love to cook, eat, and teach others all the things I know. I hope you'll stick around and consider me a part of your village. ♥